About Me

A little bit about me...

I was born and raised in Piacenza, a small town in the north of Italy, famous for its pasta and cold cuts.

After the studies I moved to Ireland to work as a Solutions Engineer for a Tech firm. During the Lockdown I developed the passion for cooking the dishes of my land. There I started to host both dinners for friends and customers at my place and cooking classes for my team mates.

In 2022 I finally moved to Stuttgart where I brought on this passion of cooking, and teaching my culture via cooking classes to my team mates.

After a trip to China in 2025 I came back with a LITTLE souvenir: a Drone. And there I decided to take all the courses and certification to provide photo and video services for third parties.